Sous Chef at Twentysix Restaurant
Lead. Inspire. Create.
Are you ready to take the next step in your career and become the right hand of our Head Chef in one of Budapest’s most vibrant, nature-inspired restaurants? We are searching for a Sous Chef with strong leadership skills, creativity, and a passion for motivating people.
Your Role:
As our Sous Chef, you are the strong support behind the Head Chef. You will:
- lead, mentor, and inspire the kitchen team every day
- drive creativity and innovation in menu development, with a focus on Middle Eastern flavors
- maintain the highest standards of food quality, consistency, and presentation
- ensure compliance with food safety and hygiene regulations
- take full responsibility for the kitchen’s smooth operation in the Chef’s absence
- build a positive, motivating work culture that brings out the best in your team
What We’re Looking For:
- proven leadership experience in a professional kitchen (minimum 3–5 years, including international background)
- strong ability to manage, guide, and inspire a diverse team
- fluent English and excellent communication skills
- a proactive, solution-oriented mindset with high standards of professionalism
- creativity, innovation, and passion for gastronomy
What We Offer:
- the chance to lead and grow in a modern, inspiring workplace
- collaboration with internationally renowned chefs
- a dynamic and diverse environment where creativity is celebrated
- competitive salary package and professional development opportunities
Grow as a leader and be part of an outstanding culinary journey!
